garri

Garri: Production, Simple Facts And Uses You Want To Know.

Garri is one of the many foods cassava is processed into, Other examples of food processed from cassava are Abacha, High quality cassava flour, Amala, Tapioca, Fufu, Kpukpuru etc.  Garri is popular in Nigeria and eating by many, One of the major ways it is consumed is as a swallow, this is usually served alongside…

food processing

Food Processing: Is There A Market For It In Nigeria

What is Food Processing? According to Britannica, food processing typically refers to the fundamental food preparation, the transformation of a food product into a different form (such as the creation of preserves from fruit), and preservation and packing methods. Food processing is any of a number of procedures used to prepare raw foods for consumption,…

achicha ede

Achicha Ede: Simple Facts, Learn How To Process And Exciting Recipes

 Achicha ede best described in English as cocoyam flakes is common among the Igbos in South Eastern Nigeria. Growing up with my grandmother, she had a very large cocoyam farm. Once it was time to harvest the cocoyam she would separate the corm from the head and keep the head under a shade to preserve…