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How to Plant Sesame in Nigeria
Sesame, known as “beniseed” in Nigeria, is a versatile and highly sought-after crop. Its seeds are used in cooking, cosmetics, and even pharmaceuticals. Nigeria is one of Africa’s largest producers of sesame, with an ideal climate and suitable soil for its cultivation. This article will guide you through growing sesame, from understanding the plant to…
How to Plant Orange in Nigeria: A Comprehensive Guide
Oranges are among the most widely cultivated fruits in the world due to their nutritional benefits and economic value. The fruit is cultivated in various parts of Nigeria, This guide will walk you through the process of growing oranges, covering everything from planting to pest control and the potential yield on a typical plot of…
Planting Sugarcane: Learn How To Plant Sugarcane
Sugarcane, or Saccharum officinarum, is a tall perennial grass family Poaceae species. It is one of the globe’s most significant sources of sugar production. This article is bent on showing you how to grow your own Sugarcane on your farm or garden. Let us get to business. Description of the Plant Sugarcane plants usually grow…
How to Make Fufu Flour from Cassava at Home
Fufu is a staple food in many West African countries, especially Nigeria, Ghana, and Cameroon. It often refers to a dish made from cassava, plantain, and yam. But in Nigeria, it’s typically made from fermented cassava; fufu can be enjoyed with various soups and stews, making it a versatile meal in Nigerian cuisine. With the…
Swallow: The Different Types Of Nigeria Swallow
It’s widespread in traditional Nigerian settings to hear of the array of starchy dishes called swallow. Nigerian swallows are traditional side dishes vital to the nation’s cooking culture. They are usually served alongside stews and soups. These starchy, hand-molded doughs are typically used to scoop up and enjoy the rich, thick, flavorful tastes of Nigerian…
How to Make Oat Flour at Home and Prepare Oat Swallow
In recent years, oat flour has gained significant popularity in Nigeria, especially among those looking for healthier alternatives to traditional swallow foods like garri (utara), pounded yam, amala and fufu (akpu). Oat swallow, made from oat flour, has become a favourite due to its nutritional benefits and ease of digestion. In this article, we will…
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Get organized and plan your harvest with this thoughtfully designed garden planner, giving you all the tools you need to plan, maintain and track your garden’s growth.