Discover the ultimate resource for gardeners and farmers of all levels with our “How to Grow” category.
Whether you’re a beginner or a seasoned Gardner, our step-by-step guides offer everything you need to grow various plants successfully.
Water apple, scientifically known as Syzygium aqueum, is a tropical fruit plant that thrives in warm, humid climates. Known for its refreshing taste and crisp texture, In this guide, we’ll explore the process of growing water apples, from choosing a location to harvesting your first yield. Description of the Water Apple Plant Water apple is…
Grapefruit is a citrus plant grown in Nigeria. Our step-by-step guide will show you how to grow grapefruits successfully. It does not matter if you are new to gardening or experienced, whether you are growing the crop for home use or commercial purposes. Let’s begin growing some grapefruit. Description of a Grapefruit Plant Grapefruit (Citrus…
Guava (Psidium guajava) is a tropical fruit known for its unique flavour, high vitamin C content, and numerous health benefits. It’s widely grown in tropical and subtropical regions, making Nigeria suitable for guava farming. Guava farming in Nigeria is gaining attention due to its potential for profitability, as the demand for the fruit is increasing…
Lime (Citrus aurantiifolia) is a highly sought-after fruit for its numerous culinary, medicinal, and commercial uses. Rich in vitamin C, lime has potential for both domestic and export markets, making it an attractive choice for small—and large-scale farmers. In this article, we’ll explain how to plant lime successfully, from understanding the lime plant to caring…
Shoko, or Lagos spinach, is a leafy green vegetable commonly consumed in Southwestern Nigeria by Yoruba’s. It is nutrient-rich, easy to grow, and adaptable to various climates, making it favourable for commercial farmers and home gardeners. If you’re looking to cultivate Shoko, this guide will walk you through every step of the process, from choosing…
Spinach (Spinacia oleracea) is a versatile and nutrient-rich leafy green vegetable that grows well in Nigeria. It is packed with essential vitamins and minerals such as vitamins A, C, and K, as well as iron and calcium, making it a highly sought-after crop. Spinach is relatively easy to cultivate and can yield substantial produce if…
Ewedu, or jute, is a leafy green vegetable commonly used in Southwestern Nigeria. Famous for its viscous texture, used to make a soup called ewedu soup, the plant is both nutritious and relatively easy to grow. If you want to plant ewedu, this comprehensive guide will walk you through the steps, from understanding the plant…
Ogbono (Irvingia gabonensis), commonly known as bush mango, is a highly valued tree native to West Africa, particularly Nigeria. The seeds from the fruit are used to prepare the famous “Ogbono soup” in Nigeria. In addition to its culinary uses, the plant is also prized for its medicinal properties and economic benefits. In this guide,…
Rosella, commonly known in Nigeria as Zobo, is a versatile and valuable plant cultivated for its edible calyces, which are used to make the popular Zobo drink. If you’re interested in growing Rosella, this guide provides step-by-step instructions for successful planting, from selecting a suitable location to harvesting and managing pests and diseases. Description of…
Bambara nut (Vigna subterranea), or Bambara groundnut, is an important leguminous crop grown in Nigeria. It is known for its nutritional value, being a good source of protein, carbohydrates, and essential vitamins. The nut is well-adapted to the semi-arid regions of Africa, where it thrives in poor soils and drought conditions. In this article, we’ll…