Water Yam (Dioscorea alata) is a monocot. It's a tuber that grows underground. This tuber is similar to Yam (Dioscorea rotundata) and (Dioscorea cayennensis) The plant steps are the same...
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Okra (Abelmoschus esculentus) is a vegetable that's abundant in Nigeria, And used in making some soup, stew and sauce. Okra is locally known as "ọ́kụ̀rụ̀" in Igbo, kuɓewa in hausa and...
Banana is an edible fruit and technically classified as a berry. In Nigeria, bananas are one of the easy to find fruits in any fruit store. Bananas are tropical crops and are grown in tropical...
Okazi (Gnetum Africanum) is a green vegetable in Nigeria grown for the leaves. It's used in making several soups and sauce The plant can be grown with easy and does not require much space to...
Uziza is a climbing plant grown for its leaves and fruits (seed), Its botanical name is Piper Guineense. Description of Uziza Plant It’s a perennial and climbing plant, the stem is thin,...
Okazi leaf is an edible leaf which is very nutrient-dense. It's one of the vegetables used for soup in Nigeria. The leaf is sometimes confused with Uziza, Utazi and Oha, but all of...