Discover the ultimate resource for gardeners and farmers of all levels with our “How to Grow” category.
Whether you’re a beginner or a seasoned Gardner, our step-by-step guides offer everything you need to grow various plants successfully.
Yellow monkey kola (Cola lepidota), locally called Achicha in some parts of Nigeria, is a tropical fruit tree belonging to the Malvaceae family. It is native to the humid lowland forests of West and Central Africa, particularly Nigeria, Cameroon, and Gabon. This guide provides a step-by-step approach to planting yellow monkey kola in Nigeria. Covering…
Pink Shaddock (Citrus maxima), also known as pink pomelo, is a large and juicy citrus fruit cherished for its sweet-tart flavour, refreshing aroma, and vibrant pink flesh. In Nigeria, it is valued not only for its delicious taste but also for its high nutritional content, particularly vitamin C, potassium, and antioxidants that support good health. …
Custard apple (Annona reticulata), sometimes called bullock’s heart, is a tropical fruit tree valued for its sweet, creamy flesh and distinctive netted skin. While it belongs to the same botanical family as sugar apple (Annona squamosa) and soursop (Annona muricata), it is a different species with its unique taste, appearance, and growing requirements. In Nigeria’s…
The Malay apple (Syzygium malaccense) is a tropical fruit tree valued for its vibrant red, bell-shaped fruits and refreshing taste. In Nigeria’s warm, humid climate, this hardy tree can thrive with proper care, offering both nutritional and economic benefits to farmers. Whether grown for home consumption or commercial purposes, planting Malay apple requires the right…
The Purple Star Apple (Chrysophyllum cainito), with its striking purple skin and sweet, creamy flesh, is a tropical delicacy that is gaining popularity among farmers and fruit lovers in Nigeria. Known for its unique star-shaped pattern when cut, the fruit is not only visually appealing but also rich in vitamins, minerals, and antioxidants. Beyond its…
Sugar apple (Annona squamosa), also called sweet sop, is a delicious tropical fruit tree loved for its sweet, custard-like pulp and fragrant aroma. In Nigeria, it thrives in warm, sunny regions and is a great choice for smallholder farmers, home gardeners, and orchard owners looking to diversify their crop production. With the right planting and…
Dragon fruit, also known as pitaya or pitahaya, is an exotic and highly nutritious fruit that is gaining popularity among farmers and consumers in Nigeria. Known for its unique appearance, sweet taste, and health benefits, dragon fruit can be a profitable crop if properly cultivated. This article provides a comprehensive guide on how to plant…
Jackfruit (Artocarpus heterophyllus) is one of the largest and most distinctive tropical fruits in the world, known for its massive size, spiky green skin, and sweet, fragrant flesh. Native to South and Southeast Asia, jackfruit has gained popularity in many parts of the world, including Nigeria, due to its nutritional value, versatility, and economic potential. …
Kumquat (Citrus japonica) is a small, vibrant citrus fruit known for its unique combination of sweet peel and tart pulp. Unlike most citrus fruits, kumquats are eaten whole, peel and all, making them a delightful fruit. Kumquats have found a place in tropical and subtropical climates around the world, including parts of Nigeria. As interest…
Tangelos, a delicious hybrid of tangerines and either pomelos or grapefruits, are quickly gaining popularity among fruit lovers and citrus farmers in Nigeria. Their sweet-tangy flavour, juicy pulp, and easy-to-peel skin make them a rewarding crop for both commercial and home gardeners. In this guide, we’ll walk you through everything you need to know to…